Whatever the match, these delectable side dish ideas are a welcome addition to any winter feast.
From garlicky Brussels sprouts to spicy cauliflower, there's a 15-minute seasonal veggie side you can make tonight.
Try our Balsamic-Parmesan Sautéed Spinach and Quick & Easy Sautéed Broccolini Recipes for an evening dinner that focuses on delicious vegetables rather than stress.
A quick and tasty side dish of tender spinach with a dash of garlic, Parmesan cheese, and sweet balsamic vinegar. The ripe spinach leaves hold up the best when cooking.
Broccolini is a mix between broccoli and gai lan, or Chinese broccoli, with long thin stems and small florets.
A generous amount of garlic is softened by a dab of butter and grated Parmesan cheese in these fast Brussels sprouts.
This spinach salad's tangy-sweet dressing delightfully complements the apples and cranberries, and the creamy goat cheese makes it into the ultimate salad.
To help balance the earthy flavor of beets or other root vegetables, drizzle them with a sweet glaze. This simple recipe also works with cooked carrots, turnips, or rutabaga.
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